Dine with us

Sit back amidst the relaxed, yet vibrant surroundings of the hotel and enjoy fine fresh food and West Australian wines with family & friends. Located within The Esplanade Hotel Port Hedland, relax in the alfresco dining areas or enjoy the vibrant ambience of the Esplanade Bar.

 

 

Australia’s North West dining and drinks at their best.  Your oasis in the Pilbara.  Dine with us.

Restaurant

The Esplanade Hotel looks forward to welcoming you to Port Hedlands' premier dining destination.

Lunch, dinner or having a private function under the stars in the Pilbara region at the Esplanade Hotel Port Hedland makes for an atmospheric and memorable dining experience.

LARGE GROUPS PLEASE BOOK BY PHONING: 9173 9700

MENU

Entree

Cheesy garlic bread; Pilbara bakehouse ciabatta, garlic butter and house cheese blend $14 V

Bowl of chips with tomato sauce and aioli $12 V

Twice cooked master stock pork belly bites chili soy caramel, tempura mushroom, & miso mayo $28

Calamari; Fried marinated squid, with salad garnish and tzatziki dip $ 22

3 Cheese Arancini, roast capsicum aioli, basil pesto and shaved parmesan – V $20

House-made Lumpiang Shanghai spring roll Filipino cheesy style pork & prawn spring rolls served with sweet & sour chilli sauce, cucumber pickle $22

Tempura mushrooms with nori seasoning, ponzu and sriracha mayo – DF $22

Falafel’s with hummus – tahini dressing and cucumber & tomato salsa – VG $18

Korean chicken bao buns (2) Korean fried chicken, cucumber, and kewpie $21

Takoyaki octopus balls, kewpie mayo, pickled ginger, wasabi peas, okonomi sauce, and spring onion - DF $24 

Seafood Plate, Natural oysters (2), chilli jam mussels (2), ½ shell scallops grilled with hollandaise (2), prawn cones (2), salt & pepper squid $45

Chicken Lettuce Wraps, Aromatic chicken larb mince, in iceberg lettuce cups with fresh herbs, peanuts and crispy shallots – DF $21

Oyster’s natural with lemon and shallot vinegar (GF DF), crumbed with sriracha mayo or Kilpatrick by the dozen (GF DF $52 or half dozen $29)

Mains

Fish N’ Chips; Beer battered fish, chips, garden salad, tartare sauce and lemon $32 DF

Chicken Parmi; Panko crumbed chicken breast, napolitana sauce, ham, and cheese, with chips and garden salad $34

Eggplant Parmi, Panko crumbed eggplant, topped with napolitana, mozzarella, and grated parmesan, served with rocket salad and chips $ 29 V

Snapper Pan seared snapper, Lemon kipfler potatoes, salsa verde with watercress and hollandaise $45

Philippines BBQ pork skewers with garlic fried rice, fried egg, papaya atchara, chilli soy sauce, and fresh herbs $36 

Chargrilled 1/2 chicken Inasal, garlic fried rice, fried egg, papaya atchara, lime, and chilli soy sauce $36

Sweet n Sour Pork, capsicum, onion, pineapple in sweet and sour sauce served with steamed rice and fried egg $34 DF

Fried Calamari, Chips and Salad with tzatziki and lemon. $ 36

Confit duck leg, Thai red curry, cherry tomato, beans, Coriander, mint, spring onion, crispy shallot, and jasmine rice $39 DF GF

Indian style lamb curry, rich spiced tomato-based lamb curry, with steamed rice, Naan bread and cucumber salad $36 DF,GF

Sizzling fried tofu, capsicum, chilli, Espy tofu sauce, steam rice and fried egg $32 V

From the Grill;

(Each choice is served with chimmi churri and your choice of: Loaded spuds and seasonal vegetables (GF) or Fries and garden salad) Mushroom, Red wine, peppercorn, or Garlic Sauce

300g Bass Strait Scotch Fillet steak $52

300g Bass Strait Sirloin Steak $48

~Add a Garlic Tiger Prawns $18

~Add a Crumbed Oyster $6ea

Burger/Taco

Buffalo chicken burger, blue cheese mayo, lettuce tomato, pickle and American cheddar in a Texas roll with chips $28

Double Smash Pattie Cheeseburger: Brea& butter pickles, onion, american mustard and chipotle ketchup in a potato bun served with chips. $28

Brisket burger, slow  cooked brisket, Onion rings, bread and butter pickles, lettuce, tomato and American cheese in a Texas roll with aioli, chipotle ketchup and served with chips $30

Add Bacon $3

Add Egg $2.5

Pasta

Penne (vegan and gluten free) roasted eggplant, zucchini, kalamata olives, and chilli, with penne pasta and napolitana. Finished with olive oil and shave parmesan. DFO/Vegan – no parmesan V GF $30

Seafood pesto linguini, whole bug, mussels, squid and scallops, white wine, basil pesto tossed through linguini topped with parmesan $46

Braised beef cheek ragout, rigatoni, Napolitana, basil and parmesan $36

Smoked chicken and bacon fettucine – semi-dried tomato, basil, alfredo sauce, and parmesan $34

Pizza

Pulled teriyaki chicken, red onion, cherry tomato, capsicum and sesame $28

Ham, pepperoni, tomato, basil and, bocconcini. $ 26

Korean Seafood Pizza, barramundi, prawn, squid, mussels, Korean marinade, capsicum, spring onion and sesame $ 32

Marinated artichoke, capsicum, olives and red onion $24 V

Four cheese pizza mozzarella, cheddar, parmesan & goat’s cheese topped with rocket and parmesan $24 V

Salad

Rice Bowl, sushi rice, cucumber, red onion, soybeans, cherry tomatoes, spring onion dressed with teriyaki, kewpie and spiced nori seasoning $22 DF  V

Tabouleh salad, hummus  base, Salad of cracked burghal wheat, diced tomato onion, cucumber, parsley and lemon, tahini dressing $22  VG  

Chopped Asian salad, Chinese cabbage, soba noodle, iceberg lettuce, carrot, red onion, red cabbage, spring onion, coriander, cherry tomato and cucumber with candied garlic and ginger dressing $22 VG

Add On

Pulled teriyaki chicken $7.5 DF

Coconut Prawns $20 DF GF

Falafel $7  VG

Firecracker Beef $14 DF

Kid’s Menu $15 - includes ice cream and a drink

Spaghetti Bolognese – spaghetti tossed with Bolognese sauce and topped with cheese

Chicken Nuggets – crumbed chicken nuggets , chips & tomato sauce

Fish N chips – WA battered fish , chips & tomato sauce DF      

Pizza – ham , pineapple , mozzarella & tomato sauce

Dessert  /  

Chocolate fondant, raspberry gel and vanilla ice cream $17 V

Lemon cheesecake, with citrus curd and Chantilly cream $17  V

Tiramisu, with citrus mascarpone and coffee syrup  $17 V

Double chocolate & walnut brownie, raspberry, and vanilla ice cream $17 GF V

Trio of sorbets with mint syrup and gluten-free coconut crumble. $13 GF Vegan